CAP

CAP

Chefs Association of Pakistan hosts Worldchefs Competition Seminars in Pakistan

Chefs Association of Pakistan (CAP), in strategic partnership with the College of Tourism & Hotel Management (COTHM), has proudly launched two prestigious Worldchefs Competition Seminars in Pakistan on August 25 and 26, 2025. The first seminar commenced today, August 25, with enthusiastic participation from professional chefs across the country and abroad, while the second seminar …

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Karachi Hosts Grand Chef Induction Ceremony: 550+ Young Chefs Join CAP

The Chefs Association of Pakistan (CAP), the country’s only national member of the World Association of Chefs’ Societies (WACS), celebrated a historic milestone at the Arts Council Karachi with the induction of over 550 student chefs into its official ranks. Powered by Young’s Food, this grand Membership Award Ceremony was a momentous occasion for the …

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A Proud Moment for COTHM Islamabad: Culinary Students Join the Chef’s Association of Pakistan

COTHM Islamabad continues to make great strides in the field of culinary arts education, and a recent milestone has added another feather to its cap. We are immensely proud to announce that students of the Global Diploma in Culinary Arts (GDICA) Batches 23 & 26 and the Diploma in Culinary Arts (DCA) Batches 40 & …

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COTHM Celebrates World Women’s Day 2025 by Honoring Culinary Talent and Empowerment

The College of Tourism & Hotel Management (COTHM) celebrated World Women’s Day 2025 with a heartfelt tribute to women in the culinary world. With the theme of “Empowering Women Through Culinary Excellence,” the event spotlighted the creativity, skill, and strength of women from both professional and home kitchen backgrounds. Organized by the COTHM Culinary Arts …

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CAP & COTHM host Pakistan’s first ever ‘National Blind Cooking Competition 2024’

CAP & COTHM host Pakistan’s first ever ‘National Blind Cooking Competition 2024’

HP Newsroom Chefs Association of Pakistan (CAP) and COTHM Global, in collaboration with Pakistan Foundation for Fighting Blindness (PFFB), successfully organized the first ever National Blind Cooking Competition 2024 of Pakistan at COTHM Rawalpindi, a groundbreaking event held to showcase the culinary talents of visually impaired individuals. This revolutionary initiative positions Pakistan as the 4th …

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Chefs Association of Pakistan (CAP) hosts grand ‘Membership Award Ceremony’

Chefs Association of Pakistan (CAP) hosts grand ‘Membership Award Ceremony’

CAP News Chefs Association of Pakistan (CAP) organizes a spectacular Membership Award Ceremony, marking a momentous occasion in the culinary landscape of the nation. Held on Wednesday, April 3, 2024, at Al Hamra Hall One, Mall Road Lahore, the event saw the distribution of membership certificates to over 1,000 new CAP members. The ceremony was …

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PICC Championship

PICC-2024 gets recognized at world’s stage, sets new heights in Pakistan & region’s culinary excellence

Press Release The culinary world witnessed an unprecedented display of talent and expertise at the four-day Pakistan International Culinary Championship (PICC) 2024, organized by the Chefs Association of Pakistan (CAP) in the strategic partnership of College of Tourism & Hotel Management (COTHM). Held at the prestigious Royal Palm Golf & Country Club, Lahore, the event …

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‘Shangrila Foods’ gets CAP’s corporate membership

CAP News Shangrila Foods has recently joined Chefs Association of Pakistan (CAP) in its corporate category. Shangrila Brand Manager Sohaib Ahmad Khan would represent the company at the platform of CAP. Shangrila Foods is one of the fastest growing food company in Pakistan that primarily deals in sauces. Shangrila Brand Manager Sohaib Ahamd Khan is …

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