CAP

#PakistaniCuisineDay

From Naani’s Kitchen to the Grand Stage: Pakistan Celebrates Its Cuisine Day

Pakistani Cuisine Day concluded with a vibrant and historic grand finale at Alhamra Arts Council Hall 1, Mall Road, Lahore. The event marked a defining moment in the nation’s culinary history as COTHM Global and the Chefs’ Association of Pakistan (CAP) came together for the first time to introduce an official national celebration dedicated solely …

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U.S. Consulate General’s Public Engagement Officer Graces Pakistani Cuisine Week as Chief Guest

The third day of the Pakistani Cuisine Week Celebration 2025, organized by COTHM in collaboration with the Chefs Association of Pakistan (CAP), began with a distinguished inauguration by Ms. Raquel King-Nicodemus, Public Engagement Officer at the U.S. Consulate General. Her presence added international significance to the ongoing festivities, elevating the cultural diplomacy spirit of the event. After …

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Chefs’ Association of Pakistan Holds Grand Oath-Taking Ceremony for Newly Elected Governing Body

The Chefs’ Association of Pakistan (CAP) organized a grand oath-taking ceremony for its newly elected Governing Body. The prestigious event brought together distinguished chefs, hospitality leaders, culinary educators, and students from across the nation to celebrate leadership, unity, and excellence in Pakistan’s culinary community.   The ceremony commenced with the arrival of chefs and students, …

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Chefs’ Association of Pakistan’s Newly Elected Governing Body Calls on Punjab Governor Sardar Saleem Haider Khan

A delegation of the newly elected Governing Body of the Chefs’ Association of Pakistan (CAP) called on Punjab Governor Sardar Saleem Haider Khan at the Governor’s House, Lahore, on Tuesday. The delegation was led by CAP President Ahmad Shafiq, accompanied by Patron-in-Chief Waqar Ilyas Khan, Secretary General Mian Shahid Mehmood, Vice President (HoReCa) Fraaz Kasuri, …

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It’s Time to Revive Our Culinary Heritage and Share Pakistan’s Flavors with the World

The Chefs’ Association of Pakistan (CAP), in collaboration with the College of Tourism & Hotel Management (COTHM), is set to celebrate Pakistani Cuisine Day on 20th November 2025. The purpose of this initiative is to revive Pakistan’s rich culinary heritage by showcasing traditional dishes from all provinces, some of which are on the verge of …

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