CAP

#ChefsAssociationOfPakistan

CAP Lahore Chapter Holds General Body Meeting, Unveils 2026 Vision for Pakistan’s Chefs Community

The Lahore Chapter of the Chefs’ Association of Pakistan (CAP) successfully held its General Body Meeting, bringing together culinary professionals for a productive and forward-looking session focused on unity, growth, and the future direction of Pakistan’s chefs’ community. The meeting was organized under the leadership of Mr. Ahmad Shafiq, President, Chefs’ Association of Pakistan (Lahore …

CAP Lahore Chapter Holds General Body Meeting, Unveils 2026 Vision for Pakistan’s Chefs Community Read More »

Chefs’ Association of Pakistan Unites Culinary Leaders in Islamabad, Unveils Strong Vision for 2026

The Chefs’ Association of Pakistan (CAP) successfully held its General Body Meeting at Mövenpick Hotel Islamabad, bringing together leading chefs and hospitality professionals from across the country. The event was hosted by Chef Sadaqat Sohail, Vice President, Islamabad Chapter, and Chef Saira Riaz, Secretary, Islamabad Chapter, along with their dedicated team, ensuring a seamless and …

Chefs’ Association of Pakistan Unites Culinary Leaders in Islamabad, Unveils Strong Vision for 2026 Read More »

Chefs’ Association of Pakistan Hosts Awareness Session on Competing in PICC 2026 under the Leadership of Chef Raees

Chef Raees, Vice President of International Affairs at the Chefs’ Association of Pakistan, recently conducted an in-depth awareness session on participation in the Pakistan International Culinary Championship (PICC) 2026. The session aimed to guide aspiring chefs, culinary students, and professional participants on registration, category selection, and strategies for competing in one of the country’s most …

Chefs’ Association of Pakistan Hosts Awareness Session on Competing in PICC 2026 under the Leadership of Chef Raees Read More »

COTHM & CAP Hosts Vibrant Cake Bazaar to Celebrate International Cake Day

COTHM & CAP (Chefs’ Association of Pakistan), with a strategic partnership, celebrated International Cake Day with a lively and well-attended Cake Bazaar, highlighting the institution’s commitment to international standard culinary education. The event drew a large number of students, faculty, and industrial chefs, with Chefiality and Chocolate Academy joining as activity partners to support and …

COTHM & CAP Hosts Vibrant Cake Bazaar to Celebrate International Cake Day Read More »

Pakistan’s Culinary Team Continues to Impress at Delicious Uzbekistan with Three Silver Medal Wins

Pakistan’s delegation from COTHM and the Chefs Association of Pakistan is making an impressive impact at the ongoing Delicious Uzbekistan International Culinary Championship. Three talented participants—Waseem Sajjad, Aliya Nadeem, and Hasan Raza—have already earned Silver Medals in their professional categories, giving the team a strong and confident start. Waseem Sajjad and Hasan Raza excelled in …

Pakistan’s Culinary Team Continues to Impress at Delicious Uzbekistan with Three Silver Medal Wins Read More »

Aliya Nadeem Wins Silver, Marking a Proud Moment for Pakistan at Delicious Uzbekistan

Aliya Nadeem delivered an outstanding performance at the Delicious Uzbekistan International Culinary Championship, securing the Silver Medal in the Red Meat & Fish category. Her achievement reflects the passion, precision, and growing brilliance of Pakistan’s young culinary professionals. Aliya impressed the judges with her balanced flavors, refined techniques, and calm command over a challenging category. …

Aliya Nadeem Wins Silver, Marking a Proud Moment for Pakistan at Delicious Uzbekistan Read More »

COTHM and CAP Culinary Team Set to Showcase Pakistan at “Delicious Uzbekistan” Championship

The College of Tourism & Hotel Management (COTHM) and the Chefs Association of Pakistan (CAP) are all set to participate in the 2nd International Culinary Championship, Delicious Uzbekistan, taking Pakistan’s culinary talent to a global stage. With a strong international approach, both institutions are committed to providing students and chefs with the best opportunities for …

COTHM and CAP Culinary Team Set to Showcase Pakistan at “Delicious Uzbekistan” Championship Read More »

U.S. Consulate General’s Public Engagement Officer Graces Pakistani Cuisine Week as Chief Guest

The third day of the Pakistani Cuisine Week Celebration 2025, organized by COTHM in collaboration with the Chefs Association of Pakistan (CAP), began with a distinguished inauguration by Ms. Raquel King-Nicodemus, Public Engagement Officer at the U.S. Consulate General. Her presence added international significance to the ongoing festivities, elevating the cultural diplomacy spirit of the event. After …

U.S. Consulate General’s Public Engagement Officer Graces Pakistani Cuisine Week as Chief Guest Read More »

COTHM & Chefs Association of Pakistan Kick Off Pakistani Cuisine Week With a Grand Start in Lahore

HP Newsroom The much-anticipated Pakistani Cuisine Week Celebration 2025 began with remarkable energy and culinary passion as COTHM, in collaboration with the Chefs Association of Pakistan (CAP), inaugurated the first day of festivities in Lahore. The event opened with a vibrant culinary competition titled “Pakistani Cuisine”, where an impressive number of students from across culinary …

COTHM & Chefs Association of Pakistan Kick Off Pakistani Cuisine Week With a Grand Start in Lahore Read More »

Pakistan Wins Bid to Host Worldchefs Asia Presidents Forum 2026 After Close Election in Suzhou — A Milestone for Pakistan’s Culinary Image

Pakistan has secured the hosting rights for the Worldchefs Asia Presidents Forum 2026 after a competitive election held at the Worldchefs Presidents Forum 2025 in Suzhou, China. Pakistan won the bid with 13 out of 21 votes, defeating Malaysia in a closely fought contest. The upcoming forum will be held in Islamabad and Lahore in October 2026, marking the first …

Pakistan Wins Bid to Host Worldchefs Asia Presidents Forum 2026 After Close Election in Suzhou — A Milestone for Pakistan’s Culinary Image Read More »