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Ali Raza Revives Tradition, Wins Heritage Cuisine Master Title at Pakistan International Culinary Championship

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The Pakistan International Culinary Championship proudly celebrated the nation’s rich and diverse food heritage as Ali Raza from Flavours Tree was honored with the prestigious Heritage Cuisine Master title. The award recognized his authentic representation of traditional Pakistani flavors, time-honored techniques, and deep respect for the country’s culinary roots. Set within the highly successful and …

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Muhammad Mohsin Sheraz Carves His Way to Glory, Wins Best Carving Artist of Pakistan Title At PICC 2026

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Artistry and precision took center stage at the Pakistan International Culinary Championship 2026 as Muhammad Mohsin Sheraz from Kitchen Heights was crowned Best Carving Artist of Pakistan. The prestigious title recognized his exceptional technical mastery, artistic expression, and meticulous attention to detail in the specialized discipline of culinary carving. Set within the highly successful and …

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Coca-Cola Awards PKR 500,000 to Best Cuisiner of Pakistan Waqar Barkat at PICC 2026

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The Pakistan International Culinary Championship 2026 witnessed a proud and celebratory moment as Waqar Barkat, from Blessing On The Table, was awarded PKR 500,000 by Coca-Cola in recognition of his outstanding achievement as Best Cuisiner of Pakistan. The award was presented during the highly successful and professionally executed PICC 2026 ceremony, adding significant prestige to …

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Karachi Chefs Sound the Call to Action Ahead of Pakistan International Culinary Championship 2026

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The Karachi Chapter of the Chefs’ Association of Pakistan (CAP) has officially set the stage for the Pakistan International Culinary Championship (PICC) 2026 by holding a well-attended General Body Meeting aimed at mobilizing members and initiating early preparations for the prestigious national event. The meeting brought together senior chefs, culinary professionals, educators, and executive members …

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Chefs’ Association of Pakistan Hosts Awareness Session on Competing in PICC 2026 under the Leadership of Chef Raees

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Chef Raees, Vice President of International Affairs at the Chefs’ Association of Pakistan, recently conducted an in-depth awareness session on participation in the Pakistan International Culinary Championship (PICC) 2026. The session aimed to guide aspiring chefs, culinary students, and professional participants on registration, category selection, and strategies for competing in one of the country’s most …

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CAP Karachi Chapter Holds General Body Meeting at Mövenpick Hotel

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A general body meeting of the Karachi Chapter of the Chefs’ Association of Pakistan (CAP) was successfully held on 10th December 2025 at Mövenpick Hotel, bringing together leading culinary professionals from across the city. The session commenced at 3:00 PM with a strong turnout of CAP members and leadership, marking a significant milestone for the …

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